Global Certificate in Food Inspection: Global Regulations
-- ViewingNowThe Global Certificate in Food Inspection: Global Regulations is a crucial course for professionals seeking expertise in food safety regulations. This certificate program, offered by a reputable institution, highlights the importance of global food inspection standards and equips learners with the skills to excel in this field.
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โข Global Food Safety Regulations Overview
โข International Food Safety Standards (Codex Alimentarius)
โข Global Trade Regulations and their Impact on Food Inspection
โข Hazard Analysis and Critical Control Points (HACCP) Principles
โข Food Inspection and Quality Assurance in Import/Export Operations
โข Sanitary and Phytosanitary (SPS) Measures in Global Food Trade
โข Global Certification Programs (GFSI, BRC, FSSC 22000, etc.)
โข Food Inspection Techniques and Best Practices
โข Managing Food Recalls and Crisis Management in a Global Context
โข Emerging Trends and Future Perspectives in Global Food Inspection
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